5@5 — Robert Irvine (via Eatocracy)

I like Robert Irvine. He loud, demanding, and very militaristic. But hey, thats how a lot of the people in my life are. He apparently lied a little bit on his resume when applying for his food network show Dinner Impossible. Which I love. He takes on seemingly impossible diners under very short time restraints and kitchen facilities.

His tips that you should read more about are:
1. Taste as you go
2. Learn how to cook vegetables
3. Learn your basic knife skills
4. A Blender is a cook’s best friend (personally I use a food processor)
5. Understand temperature control.

5@5 is a daily, food-related list from chefs, writers, political pundits, musicians, actors, and all manner of opinionated people from around the globe. For amateur cooks, stepping inside the kitchen can result in an eclectic menu of anxiety, food in need of some serious salt, or potentially, a lesson in fire safety. To all those home cooks seeking redemption in 2011, Chef Robert Irvine, host of Food Network’s "Worst Cook in America" and "Restaur … Read More

via Eatocracy


About akindafoodblog

I'm a picky foodie in training. I can't stop talking about food, so writing about it seems like a normal transition. There are so many foods I don't like, and that's a bit of a problem. I don't really know how to cook but I love to bake. So I'm on a culinary journey and I want to invite everyone to join me.
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s